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Our Annual Shabbat on the Range Friday, July 25, 2008 Starting at 5:30 pm, our own Claire Lee, on the keyboard and flute, and Jeff Gushin, on the fiddle, played "Cowboy" music in the NHS lobby while guests enjoyed appetizers. At 6:00 pm, everyone entered the Sanctuary for a Kabbalat Shabbat sing-along led by Claire and Jeff. After the Shabbat service, dinner was served in the Social Hall, featuring: Cold Fruit Soup, Roast Bison, Chicken Drumsticks, Cowboy Baked Beans, Cole Slaw, Vegetarian Grilled Portabello Mushrooms, and Fruit and Brownies for dessert. Click HERE for Larry Brown's famous Bison Brisket recipe! Many thanks to Master Chefs Mitch Weisberger, Larry Brown and Barry Wolfson and the many volunteers who made this evening possible! Photography by Gayna Bassin and Henry Fenichel: |
![]() Jeff Gushin and Claire Lee played "cowboy" music during appetizers in the lobby. |
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![]() Appetizers in the NHS Lobby |
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![]() The buffet decorations |
![]() Decorations on the tables. |
![]() The Chefs: Mitch Weisberger, Larry Brown and Barry Wolfson |
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